This 131-item FFQ is based on the original FFQ of 93 items, used in the European Study on vision impairment and age-related macular degeneration (EUREYE Study, funded by the European Commission Framework V Quality of Life Programme).This questionnaire is suitable for use in an over-65 adult population.
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4. Fletcher AE, Bentham CG, Agnew M, Young IS , Augood C, Chakravarthy U, de Jong PTVM, Rahu M, Seland J, Soubrane G, Tomazzoli L, Topouzis F, Vingerling JR, Vioque J. Sunlight exposure, antioxidants and age related macular degeneration: the EUREYE study. Archives of Ophthalmology 2008; 126:1396-1403.
3. Augood C, Chakravarthy U, Young I, Vioque J, de Jong P, Bentham G, Rahu M, Seland J, Soubrane G, Tomazzoli L, Topouzis F, Vingerling JR, Fletcher AE. Oily fish consumption, dietary DHA and EPA intake, and associations with age-related macular degeneration. American Journal of Clinical Nutrition 2008; 88: 398-406.
2. Vioque J, Weinbrenner T, Asensio L, Castelló A, Young IS, Fletcher A. Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects. British Journal of Nutrition 2007; 97, 977–986.
1. Valero MP, Fletcher AE, De Stavola BL, Vioque J, Alepuz VC. Vitamin C is associated with reduced risk of cataract in a Mediterranean population. J Nutr. 2002 Jun;132(6):1299-306.